T. Uchino et al., EFFECTS OF UV-SENSITIZATION OF HEMATOPORPHYRIN ON LIPID HYDROPEROXIDES IN ERYTHROCYTES AND ON THEIR HEMOLYSIS, Eisei Kagaku, 43(2), 1997, pp. 101-107
We have already reported the effect of ultraviolet-A (UVA)-sensitizati
on of hematoporphyrin (HP) on the production of lipid hydroperoxides i
n erythrocytes and on their hemolysis. In this report,we investigated
these effects under ultraviolet-B (UVB) irradiation and compared the r
esults with those under UVA irradiation. It was found that an increase
in lipid hydroperoxide preceded hemolysis, and that the UVB irradiati
on resulted in an increase in phosphatidylethanolamine hydroperoxide (
PEOOH) and 2-thiobarbituric acid reactive substances (TBA-RS) at an ea
rlier stage in comparison with UVA irradiation. Under either UVA or UV
B irradiation, hemolysis was inhibited by anti-oxidants such as sodium
azide and ascorbic acid (singlet oxygen scavengers), but not by manni
tol, sorbitol (hydroxyl radical scavengers) or superoxide disumutase (
SOD) (superoxide radical scavenger). These results suggest that single
t oxygen (O-1(2)) produced by UV irradiation peroxidized the lipids of
erythrocyte membranes, and therefore, the hemolysis of erythrocytes o
ccured when the amount of hydroperoxides increased to a constant level
, but auto-oxidation of lipids did not affect the hemolysis.