Quantitative assessment of bacterial contamination of raw milk using bioluminescence

Authors
Brovko, LY Froundjian, VG Babunova, VS Ugarova, NN
Citation
Ly. Brovko et al., Quantitative assessment of bacterial contamination of raw milk using bioluminescence, J DAIRY RES, 66(4), 1999, pp. 627-631
Citations number
16
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF DAIRY RESEARCH
ISSN journal
00220299 → ACNP
Volume
66
Issue
4
Year of publication
1999
Pages
627 - 631
Database
ISI
SICI code
0022-0299(199911)66:4<627:QAOBCO>2.0.ZU;2-3