Insects attempting to identify and classify general, food-related odors in
a natural environment are faced with the difficult problem of turning a spa
tially and temporally noisy, multicomponent olfactory stimulus into a relia
ble neural code that is independent of spurious changes in concentration or
the temporal structure of the odor plume. The insect nervous system accomp
lishes this by representing olfactory information in different forms in dif
ferent parts of the olfactory sensory pathway. At the periphery, olfactory
information is encoded as a simple rate code expressed in a large populatio
n of broadly tuned receptor neurons. Some information processing may take p
lace as a result of interactions between olfactory receptor neurons located
in the same sensillum of the insect antenna. The olfactory information is
conducted to intrinsic interneurons within the antennal lobe of the brain.
Olfactory information is subsequently transmitted from intrinsic interneuro
ns to antennal lobe projection neurons that carry a condensed form of olfac
tory information to the mushroom bodies and other higher brain centers. Pro
jection neurons appear to encode olfactory information in a complex tempora
l code comprising spike trains with variable interspike intervals. The prec
ise timing of these action potentials may provide higher brain centers with
information about the identity, concentration, and duration of the stimulu
s. The olfactory glomeruli appear to translate the simple rate code input i
nto a complex temporal code output that may involve transient synchronizati
on of the action potentials and oscillations of field potentials in the bra
in.