Evidence for a proposed intermediate redox state in the CO/CO2 active siteof acetyl-CoA synthase (carbon monoxide dehydrogenase) from Clostridium thermoaceticum
Dm. Fraser et Pa. Lindahl, Evidence for a proposed intermediate redox state in the CO/CO2 active siteof acetyl-CoA synthase (carbon monoxide dehydrogenase) from Clostridium thermoaceticum, BIOCHEM, 38(48), 1999, pp. 15706-15711
When samples of the enzyme in the C-red1 State were reduced with Ti3+ citra
te, the C-cluster stabilized in an EPR-silent state. Subsequent treatment w
ith CO or dithionite yielded C-red2 The EPR-silent state formed within 1 mi
n of adding Ti3+ citrate, while Cred2 formed after 60 min. Ti3+ citrate app
eared to slow the rate by which C-red2 formed from C-red1 and stabilize the
C-cluster in the previously proposed C-int state. This is the first strong
evidence for C-int and it supports the catalytic mechanism that required i
ts existence. This mechanism is analogous to those used by flavins and hydr
ogenases to convert between n = 2 and n = 1 processes. Ti3+ citrate had a d
ifferent effect on enzyme in a CO2 atmosphere; it shifted reduction potenti
als of metal centers (relative to those obtained using CO) and did not stab
ilize C-int. Different redox behavior was also observed when methyl viologe
n and benzyl viologen were used as reductants. This variability was exploit
ed to prepare enzyme samples in which EPR from C-red2 was present without i
nterfering signals from Bred. The saturation properties of Bred depended up
on the redox state of the enzyme. Three saturation "modes", called Sat1-Sat
3, were observed. Sat1 was characterized by a sharp g = 1.94 resonance and
low-intensity g = 2.04 and 1.90 resonances, and was observed in samples poi
sed at slightly negative potentials. Sat:! was characterized by weak intens
ity from all three resonances, and was strictly associated with intermediat
e redox states and the presence of CO2. Sat3 was characterized by strong br
oad resonances with normalized intensities essentially unchanged relative t
o nonsaturating conditions, and was observed at the most negative potential
s. Each mode probably reflects different spatial relationships among magnet
ic components in the enzyme.