INSULIN-LIKE GROWTH-FACTOR-I (IGF-I) PRODUCTION BY BOVINE GRANULOSA-CELLS IN-VITRO AND PERIPHERAL IGF-I MEASUREMENT IN CATTLE SERUM - AN EVALUATION OF IGF-BINDING PROTEIN EXTRACTION PROTOCOLS
Cg. Gutierrez et al., INSULIN-LIKE GROWTH-FACTOR-I (IGF-I) PRODUCTION BY BOVINE GRANULOSA-CELLS IN-VITRO AND PERIPHERAL IGF-I MEASUREMENT IN CATTLE SERUM - AN EVALUATION OF IGF-BINDING PROTEIN EXTRACTION PROTOCOLS, Journal of Endocrinology, 153(2), 1997, pp. 231-240
Insulin-like growth factor-binding protein extraction protocols were t
ested for their removing IGFBPs from bovine plasma and bovine granulos
a cell culture medium compared with standard acid exclusion chromatogr
aphy. Traditional extraction methods, acidification, Sep-Pak, ethanol:
acetone:acetic acid (EAA) and EAA-cryoprecipitation (EAA-C), failed to
remove all the IGFBPs from both granulosa cell culture medium and pla
sma. However, EAA and EAA-C treatment of plasma samples did give value
s similar to those obtained by acid exclusion HPLC, when corrected for
extraction efficiency. There was an inverse relationship between insu
lin-like growth factor-I (IGF-I) concentration in plasma samples, as m
easured using HPLC chromatography, and IGF-I concentration after EAA e
xtraction. Furthermore, the interference caused by residual IGFBPs dif
fered between samples taken from animals given various treatments that
altered peripheral IGF-I concentrations. As for plasma samples, EAA w
as the most effective extraction method for culture media, but residua
l IGFBPs caused an overestimation of IGF-I concentrations. In culture
media, but not plasma, it was possible to block the interference of IG
FBPs in the IGF-I assay, in both extracted and non-extracted culture s
amples, by the addition of excess IGF-II. Using this assay procedure,
no IGF-I production by bovine granulosa cells was detected. This was c
onfirmed by HPLC acid chromatography. It is concluded that HPLC extrac
tion is needed for the accurate measurement of peripheral IGF-I concen
trations, For granulosa cell culture media it is possible to measure I
GF-I concentrations in non-extracted samples if the IGFBPs are blocked
by adding IGF-II. Using either this assay, or ai?cr HPLC acid chromat
ography, no IGF-I was detected in culture media, suggesting that IGF-I
is not produced by non-luteinised bovine granulosa cells.