Partial purification and characterization of the active entity responsiblefor inducing interleukin-6 production by human gingival fibroblasts from Mycoplasma salivarium cells

Citation
A. Hasebe et al., Partial purification and characterization of the active entity responsiblefor inducing interleukin-6 production by human gingival fibroblasts from Mycoplasma salivarium cells, MICROB IMMU, 43(11), 1999, pp. 1003-1008
Citations number
21
Categorie Soggetti
Microbiology
Journal title
MICROBIOLOGY AND IMMUNOLOGY
ISSN journal
03855600 → ACNP
Volume
43
Issue
11
Year of publication
1999
Pages
1003 - 1008
Database
ISI
SICI code
0385-5600(1999)43:11<1003:PPACOT>2.0.ZU;2-Y
Abstract
The active entity responsible for inducing interleukin-6 production by huma n gingival fibroblasts was partially purified by ion-exchange chromatograph y from the water-soluble fraction of Mycoplasma salivariurn cells, Sodium d odecyl sulfate-polyacrylamide gel electrophoresis of the final preparation revealed one densely stained band with a molecular weight of 20.6 kilodalto ns and two faint bands with molecular weights of 40.5 and 82.5 kilodaltons, The specific activity of the final preparation was 34-fold higher than tha t of the starting water-soluble fraction. The interleukin-6-inducing activi ty was destroyed by proteinase K and reduced 70% by lipoprotein lipase and heat treatment, but was not affected by deoxyribonuclease I or endoglucosid ase D. The final preparation induced small amounts of tumor necrosis factor -alpha and interleukin-lp in a myelomonocytic cell line, THP-1 cells, but d id not induce interleukin-6. The ability of Escherichia coli lipopolysaccha ride to stimulate human gingival fibroblasts to release interleukin-6 was d ependent upon the presence of serum in the assay medium, but that of the fi nal preparation from M. salivarium was not, Thus, we partially purified the protein(s) from M, salivarium which were capable of stimulating human ging ival fibroblasts to release interleukin-6 by a mechanism different from tha t of E. coli lipopolysaccharide.