The non-ion-exchange sorption of tyrosine and tryptophan from hydrochloric
solutions at temperatures of 293 and 343 K on a Cl-form AV-17-2P anionite w
as studied. It was found that both hydrochloric acid and the amino acids we
re jointly sorbed by the ionite with the formation of ionic pairs containin
g water molecules. The distribution of the amino acids in the anionite-solu
tion systems was shown to proceed according to their ability to form interm
olecular complexes in the ionite phase. With increasing temperature, the so
rption values for HCl and tyrosine increase, whereas that for tryptophan de
creases, a behavior that is associated with changes in the acid-base proper
ties of the side groups of the molecules of the amino acids.