Findings concerning the effects of colloids on haemostasis in critically il
l patients are scarce, The results of studies in volunteers, after perioper
ative haemodilution as well as in-vitro results suggest that all colloids u
sed for fluid resuscitation influence haemostasis by dilution of blood coag
ulation factors and blood cells. Dextran and gelatine solutions exert speci
fic effects on thrombocyte function and quality of clot formation respectiv
ely, Their use in critical illness remains poorly documented, According to
the clinical and laboratory data available, hydroxyethyl starch (HES) solut
ions with a mean molecular weight <200.000, a degree of substitution < 0.6,
and a C2/C6 hydroxyethylation ratio > 6 exert little effects on haemostasi
s and can be used safely up to a dose of 2 g/kg b.w./d.