Intracellular hyperinsulinism: a metabolic characteristic of obesity with and without type 2 diabetes - Intracellular insulin in obesity and Type 2 diabetes
L. Benzi et al., Intracellular hyperinsulinism: a metabolic characteristic of obesity with and without type 2 diabetes - Intracellular insulin in obesity and Type 2 diabetes, DIABET RE C, 46(3), 1999, pp. 231-237
There is evidence that intracellular insulin may carry out some insulin med
iated actions, including glucose transport. As intracellular insulin has ne
ver been quantitatively assessed in human cells, we evaluated its concentra
tions in monocytes from normal subjects (n = 7) and obese patients without
(n = 9) and with Type 2 diabetes mellitus (n = 10). After the incubation of
cells with labeled insulin for 60 min at 37 degrees C, intracellular intac
t insulin concentrations were measured by HPLC and expressed as pmol.10(-6)
. Insulin concentrations were higher (ANOVA P < 0.01) within cells from obe
se (115.4 +/- 26.4 pmol . 10(-6)/2 . 10(5) cells) and obese diabetic patien
ts (93.2 +/- 36.3 pmol.10(-6)/ 2 . 10(5) cells) compared with normal cells
(28.5 +/- 13.1 pmol . 10(-6)/2 . 10(5) cells). Moreover, after insulin was
removed from the incubation medium the decrease of intracellular insulin wa
s significantly lower (P < 0.01) in cells from both obese and obese diabeti
c patients than in normal subjects. Intracellular undissociated insulin-ins
ulin receptor complexes on average, increased 2-fold (P < 0.01) in cells fr
om insulin resistant patients compared with normal cells. Finally, in downr
egulated cells from obese and obese diabetic patients, the recycling of the
internalized insulin receptor was completely disrupted. In conclusion, mon
ocytes from obese patients with and without Type 2 diabetes mellitus, prese
nt increased intracellular insulin concentrations and these conditions are
associated with a significant impairment of insulin receptor processing. In
creased intracellular insulin concentration in cells from these patients ma
y be necessary in order to overcome insulin resistance. (C) 1999 Elsevier S
cience Ireland Ltd. All rights reserved.