The Indian government has traditionally maintained buffer stocks as a means
to stabilise domestic foodgrain prices. In the scenario of liberalised ext
ernal trade in foodgrains, we examine the cost effectiveness of variable le
vies on trade as an alternative option to stabilise domestic prices. We fin
d that the use of variable levies is much more effective in stabilising pri
ces and reducing food insecurity as compared to buffer stocks. Buffer stock
operations are also found to be less effective in reducing food insecurity
under free trade as compared to the case of autarky or no trade.