It is now more than 50 years since the first fluorinated natural product wa
s identified. In that time only about a dozen fluorinated natural products
have been isolated, the last one over a decade ago. Very little is known ab
out the mechanism of biological fluorination although significant progress
has been made in elucidating the pathway by which biosynthesis of fluoroace
tate and 4-fluorothreonine occurs in the bacterium Streptomyces cattleya. I
n this article we review the fluorinated natural products and the current s
tatus of our understanding of fluorometabolite biosynthesis. (C) 1999 Elsev
ier Science S.A. All rights reserved.