CPTA modulates levels of carotenogenic proteins and their mRNAs and affects carotenoid and ABA content as well as chromoplast structure in Narcissus pseudonarcissus flowers
S. Al-babili et al., CPTA modulates levels of carotenogenic proteins and their mRNAs and affects carotenoid and ABA content as well as chromoplast structure in Narcissus pseudonarcissus flowers, PLANT BIO, 1(6), 1999, pp. 607-612
To investigate mechanisms leading to enhanced carotenoid formation, daffodi
l (Narcissus pseudonarcissus) flowers were treated with the lycopene cyclas
e (LYC) inhibitor CPTA. Under these conditions, chromoplasts underwent stro
ng morphological changes and the lycopene accumulated was found sequestered
in crystals. During this process the total carotenoid content increased ab
out 2-fold. This increase was accompanied by an upregulation of the transcr
ipt levels of phytoene synthase (PSY), phytoene desaturase (PDS) and lycope
ne cyclase (LYC). In contrast, zeta-carotene desaturase (ZDS) was not a tar
get for CPTA-induced upregulation, although its product lycopene was accumu
lated. At the protein level, CPTA induction of carotenogenic enzymes was al
so observed, again with the exception of ZDS. Lycopene accumulation, caused
by CPTA treatment, was also accompanied by a decrease of beta-carotene der
ivatives, especially zeaxanthin. Our data suggest that carotenoid biosynthe
sis may undergo an end-product regulation via an effector probably originat
ing from a beta-carotene derivative. Increased concentrations of abscisic a
cid (ABA) measured after CPTA treatment may be involved in this regulatory
phenomenon, pointing to the presence of an additional xanthophyll-independe
nt source of this phytohormone.