Standard total pancreatectomy (TP) combined with gastric resection often re
sults in uncontrollable diabetes and malnutrition. Pylorus-preserving total
pancreatectomy (PPTP) and standard TP for pancreatic cancer were compared
in terms of operative outcomes, nutritional recovery, and long-term surviva
l, Twenty-four patients with pancreatic ductal adenocarcinoma (n = 14) or i
ntraductal papillary mucinous carcinoma (N = 10) underwent PPTP (n = 10) or
standard TP (n = 14). There were no significant differences in age, gender
, or tumor type or stage between the PPTP and standard TP groups. Early (wi
thin 30 days of surgery) morbidity and mortality rates were 20% and 0% for
PPTP and 29% and 7% for standard TP, respectively. Delayed gastric emptying
occurred in 2 patients in each group. The incidence of late complications,
including uncontrollable diabetes, diarrhea, and malnutrition, tended to b
e lower after PPTP (30%) than after standard TP (69%). Serum albumin and bo
dy weight at 6 months after surgery were significantly higher in the PPTP t
han in the standard TP group. Regardless of the tumor type, long-term survi
val did not differ significantly between patients receiving PPTP and those
with standard TP. PPTP for pancreatic cancer improves nutritional recovery,
without compromising long-term survival, compared with standard TP.