Effect of wheat and corn variety on fiber digestion in beef steers fed high-grain diets

Six Salers steers, fitted with ruminal and duodenal cannulas, were used in a double 3 x 3 Latin square design to assess the depressive effect of the n ature of wheat, flint corn, and dent corn on fiber digestion in animals fed high-concentrate diets, and to determine the mechanisms involved in these negative digestive effects. Diets were balanced to be equal in starch conte nt (47.7 +/- 2.3%). The three cereals were characterized by ruminal starch digestibilities of 86.6, 60.8, and 34.8% for the wheat, dent corn, and flin t corn, respectively. Ruminal digestion of NDF was lower with wheat- than w ith corn-based diets (49.4 vs 55.2%; P < .001), and with dent corn than wit h flint corn (53 vs 57.3%; P < .01). Degradability of hay in nylon bags was not affected by the grain source in the diet (P > .1). The mean retention time of forage particles in the rumen was similar between wheat and corn di ets (P >.), but it was lower for steers fed dent corn than for those fed fl int corn (P < .05). Most fibrolytic activities of the solid-associated micr oorganisms were lower (P < .05) in animals fed wheat than in those fed corn . Differences in fibrolytic activities of the solid-associated microorganis ms between the two corn genotypes were not statistically significant (P > . 1), but activities of all fibrolytic enzymes were lower (P < .05) with the dent than with the flint corn diet. Protozoal number in ruminal fluid was l ower in animals receiving wheat than in those fed corn (177 vs 789 x 10(3)/ mL; P < .001) and was related to the high ruminal acidity (P < .01) of the wheat diet. Large modifications in the rumen microbial ecosystem between th e two corn genotypes were not visible ia protozoal numbers or pH. Total-tra ct digestion of NDF was the same for wheat and for corn diets, averaging 55 % for the three diets. A postruminal compensation of NDF digestion (14% of the total tract NDF digestion) seemed to occur with the wheat diet. The lac k of any postruminal NDF digestion (0%) with the two corn diets may suggest negative digestive interactions in the hindgut similar to those in the rum en.