Evaluation of carcass, live, and real-time ultrasound measures in feedlot cattle: II. Effects of different age end points on the accuracy of predicting the percentage of retail product, retail product weight and hot carcass weight
A. Hassen et al., Evaluation of carcass, live, and real-time ultrasound measures in feedlot cattle: II. Effects of different age end points on the accuracy of predicting the percentage of retail product, retail product weight and hot carcass weight, J ANIM SCI, 77(2), 1999, pp. 283-290
Data from 970 feedlot steers and bulls were used to evaluate effects of dif
ferent age end points on the accuracy of prediction models for percentage o
f retail product, retail product weight, and hot carcass weight. Cattle wer
e ultrasonically scanned three to five times for fat thickness, longissimus
muscle area, and percentage of intramuscular fat. Live animal measures of
body weight and hip height were also taken during some of the scan sessions
. Before development of prediction equations, live and ultrasound data were
adjusted to four age end points using individual animal regressions. Age e
nd points represented mean age at slaughter (448 d), mean age at the second
-to-last scan before slaughter (414 d), mean age at the third-to-last scan
before slaughter (382 d), and an age end point of 365 d. Ultrasound and liv
e animal measures accounted for a large proportion of the variation in the
dependent variables regardless of the age end point considered. For all thr
ee traits, final models based on independent variables adjusted to earlier
ages of 365 and 382 d showed better or at least similar model R-2 and root
mean square errors than those based on independent variables adjusted to a
mean slaughter age of 448 d. Validation of the models using independent dat
a from 282 steers resulted in mean across-age rank correlation coefficient
of .78, .88, and .83 between actual and predicted values of the percentage
of retail product, hot carcass weight, and retail product weight, respectiv
ely. Mean across-age rank correlation of breeding values for the correspond
ing traits were .92, .89, and .82. The results of this study suggest that l
ive and ultrasound traits measured as early as 365 d could be used to predi
ct end product traits as accurately as similar measures made before slaught
er at age 448 d.