Decreased daily intake of PCDDs, PCDFs and Co-PCBs from foods in Japan from 1977 to 1998

Citation
M. Toyoda et al., Decreased daily intake of PCDDs, PCDFs and Co-PCBs from foods in Japan from 1977 to 1998, J FOOD HYG, 40(6), 1999, pp. 494-499
Citations number
8
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN
ISSN journal
00156426 → ACNP
Volume
40
Issue
6
Year of publication
1999
Pages
494 - 499
Database
ISI
SICI code
0015-6426(199912)40:6<494:DDIOPP>2.0.ZU;2-J
Abstract
Since 1977, pooled total diet samples(13 food group composites) from one di strict of Japan were analyzed for PCDDs, PCDFs and co-PCBs. Daily intakes o f PCDDs+PCDFs decreased from 3.75 (4.68) pgTEQ/kg bw/day in 1977 to 0.92 (1 .79) pgTEQ/kg bw/day in 1998, calculated at ND (not detected)=0 (and ND = h alf the detection limit). Over the same period, daily intake of co-PCBs dec reased from 4.43 (4.72) pgTEQ/kg bw/day to 1.80 (2.06) pgTEQ/kg bw/day, cal culated at ND=0 land ND=half the detection limit). This amounts to a decrea se of 76% for PCDDs+PCDFs and 59% for co-PCBs. In contrast, total dioxin in take decreased by approximately one-third over the same period. A strong co rrelation between decreasing dioxin intake and dioxin concentration in brea st milk in the same district was found (r=0.969, total dioxin). These resul ts show a downtrend in the dietary intake of dioxins in Japan.