Association of fatty acid synthase gene and malic enzyme gene polymorphisms with fatness in turkeys

A candidate gene approach was carried out on a commercial line of turkeys t o assess the association between fatness variability and polymorphisms of g enes involved in lipid metabolism. Four restriction fragment length polymor phisms (RFLP) were typed on the fatty acid synthase gene (MspI/pF5), on the malic enzyme gene (HindIII/em), as well as on the acetyl coenzyme A carbox ylase and Delta 9 desaturase genes. Fatness level was estimated in vivo by an ultrasonic instrument. Fat yield was assessed after slaughter by calcula ting the ratio of the: leg skin plus subcutaneous fat weight to the whole l eg weight. Finally, the lipid content was determined by extraction from the boneless leg. The 84 female turkeys sampled were full and half-sibs born f rom eight sires, seven of which were heterozygous for MspI/pF5 or HindIII/e m RFLP and one of which was double homozygous at these loci. The analyses o f variance used to compare the genotypes at each RFLP suggested a major rol e associated with the fatty acid synthase gene polymorphism in the explanat ion of fatness variability. One homozygous genotype for MspI/pF5 was about 1.5 standard deviations leaner than the other two homozygous genotypes. An analysis of the average effects of gene substitution confirmed the associat ion between leanness and one allele of the fatty acid synthase polymorphism . It also identified a significant association between leanness and one mal ic enzyme RFLP allele, congruent with a strictly additive determinism for t he effect associated with this polymorphism. This experiment provided new e vidence of the association between both fatty acid synthase and malic enzym e gene polymorphisms and fatness variability in turkeys.