Eight subjects participated in a controlled eyes-only exposure study of hum
an sensory irritation in ocular mucosal tissue. The authors investigated do
se-response properties and the additive effects of three mixtures of volati
le organic compounds. The dose-response relationships for these mixtures sh
owed increases in response intensity as concentration increased, Replicatio
n of exposure did not result in significantly different dose- response rela
tionships. Moreover, the result implied that components of the three mixtur
es interacted additively to produce ocular irritation, a result referred to
as simple agonism. Finally, the authors addressed the comparability of two
methods to measure sensory irritation intensity (visual analogue scale and
a comparative scale). The results indicated that the two rating methods pr
oduced highly comparable results.