Admixture with whole blood does not explain false-negative urease tests

Citation
M. Perry et al., Admixture with whole blood does not explain false-negative urease tests, J CLIN GAST, 30(1), 2000, pp. 64-65
Citations number
10
Categorie Soggetti
Gastroenerology and Hepatology
Journal title
JOURNAL OF CLINICAL GASTROENTEROLOGY
ISSN journal
01920790 → ACNP
Volume
30
Issue
1
Year of publication
2000
Pages
64 - 65
Database
ISI
SICI code
0192-0790(200001)30:1<64:AWWBDN>2.0.ZU;2-B
Abstract
Rapid urease test sensitivity for Helicobacter pylori is reduced in the pre sence of active upper gastrointestinal bleeding. The aim of this study was to evaluate the in vitro effect of whole blood on rapid urease testing. Ure ase solution was added to normal saline, and heparinized whole blood both p ositive and negative for H. pylori antibody. The mixtures were then seriall y diluted in saline, and/or whole blood and added to three different rapid urease kits. The admixture of urease in H. pylori-seropositive whole blood diluted in either saline or whole blood enhanced performance in both kits f ourfold compared with saline alone. No false-negative results were observed in either kit. Seronegative whole blood produced similar results. Undilute d saline or whole blood produced no positive rapid urease tests. Whole bloo d accelerates the urease reaction in vitro. Neither H. pylori antibody-posi tive nor -negative whole blood adversely impacted the rapid urease test. Fa lse-negative rapid urease test results in upper gastrointestinal bleeding c annot be explained by admixture with whole blood.