Analysis of amylin cleavage products provides new insights into the amyloidogenic region of human amylin

Citation
Mr. Nilsson et Dp. Raleigh, Analysis of amylin cleavage products provides new insights into the amyloidogenic region of human amylin, J MOL BIOL, 294(5), 1999, pp. 1375-1385
Citations number
29
Categorie Soggetti
Molecular Biology & Genetics
Journal title
JOURNAL OF MOLECULAR BIOLOGY
ISSN journal
00222836 → ACNP
Volume
294
Issue
5
Year of publication
1999
Pages
1375 - 1385
Database
ISI
SICI code
0022-2836(199912)294:5<1375:AOACPP>2.0.ZU;2-L
Abstract
Human amylin is the primary component of amyloid deposits found in the panc reatic beta-cells of patients with type 2 diabetes mellitus. Recently, two fragments of amylin have been identified in vivo. One fragment contains res idues 17 to 37 of human amylin (AMYLIN(17-37)) and the other contains resid ues 24 to 37 (AMYLIN(24-37)). The secondary structure and amyloid forming a bility of each peptide was determined at pH 5.5(+/-0.3) and pH 7.4(+/-0.3). Results at these two values of pH were very similar. Both peptides are pre dominantly unstructured in solution (CD) but adopt a significant amount of beta-sheet secondary structure upon aggregation (FTIR). Transmission electr on microscopy (TEM) confirmed the presence of amyloid fibrils. AMYLIN(24-37 ) was further dissected by studying peptides corresponding to residues 24 t o 29 and 30 to 37. The AMYLIN(30-37) peptide forms amyloid deposits. Sample s of the 24 to 29 fragment which had TFA as the associated counterion forme d ordered deposits but samples associated with HCl did not. Residues 20 to 29 are traditionally thought to be the amyloidogenic region of amylin, but this study demonstrates that peptides derived from other regions of amylin are capable of forming amyloid, and hence indicates that these regions of a mylin can play a role in amyloid formation. (C) 1999 Academic Press.