Development and application of a heterologous internal standard for polymerase-chain-reaction-based detection of Campylobacter jejuni and Campylobacter coli in foods

Citation
Ja. Straub et al., Development and application of a heterologous internal standard for polymerase-chain-reaction-based detection of Campylobacter jejuni and Campylobacter coli in foods, EUR FOOD RE, 209(3-4), 1999, pp. 180-184
Citations number
31
Categorie Soggetti
Food Science/Nutrition
Journal title
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
ISSN journal
14382377 → ACNP
Volume
209
Issue
3-4
Year of publication
1999
Pages
180 - 184
Database
ISI
SICI code
1438-2377(1999)209:3-4<180:DAAOAH>2.0.ZU;2-Q
Abstract
A heterologous internal standard, termed "mimic", was developed for the pol ymerase chain reaction (PCR)-based detection of Campylobacter jejuni and Ca mpylobacter coli in food. Mimic was designed to contain a heterologous DNA fragment of plasmid pUC18, flanked by a primer binding site, identical to t he bacterial target DNA. Application of mimic in the PCR permitted its co-a mplification together with the bacterial DNA with similar efficiency. As th e length of the amplified products differed, they were easily detectable by agarose gel electrophoresis. The presence or absence of the mimic PCR prod uct was indicative of the efficacy of the PCR. The use of approximately 60 mimic molecules per reaction was optimal for determining the reliability of the diagnostic PCR assays without decreasing the detection limit. This sys tem for the detection of the two species of Campylobacter was successfully applied in routine food surveillance.