Development and application of a heterologous internal standard for polymerase-chain-reaction-based detection of Campylobacter jejuni and Campylobacter coli in foods
Ja. Straub et al., Development and application of a heterologous internal standard for polymerase-chain-reaction-based detection of Campylobacter jejuni and Campylobacter coli in foods, EUR FOOD RE, 209(3-4), 1999, pp. 180-184
A heterologous internal standard, termed "mimic", was developed for the pol
ymerase chain reaction (PCR)-based detection of Campylobacter jejuni and Ca
mpylobacter coli in food. Mimic was designed to contain a heterologous DNA
fragment of plasmid pUC18, flanked by a primer binding site, identical to t
he bacterial target DNA. Application of mimic in the PCR permitted its co-a
mplification together with the bacterial DNA with similar efficiency. As th
e length of the amplified products differed, they were easily detectable by
agarose gel electrophoresis. The presence or absence of the mimic PCR prod
uct was indicative of the efficacy of the PCR. The use of approximately 60
mimic molecules per reaction was optimal for determining the reliability of
the diagnostic PCR assays without decreasing the detection limit. This sys
tem for the detection of the two species of Campylobacter was successfully
applied in routine food surveillance.