Characterization of cuticular proteins in the red flour beetle, Tribolium castaneum

Citation
S. Missios et al., Characterization of cuticular proteins in the red flour beetle, Tribolium castaneum, INSEC BIO M, 30(1), 2000, pp. 47-56
Citations number
61
Categorie Soggetti
Entomology/Pest Control","Biochemistry & Biophysics
Journal title
INSECT BIOCHEMISTRY AND MOLECULAR BIOLOGY
ISSN journal
09651748 → ACNP
Volume
30
Issue
1
Year of publication
2000
Pages
47 - 56
Database
ISI
SICI code
0965-1748(200001)30:1<47:COCPIT>2.0.ZU;2-6
Abstract
We are characterizing the cuticular proteins of Tribolium castaneum (Herbst ) (Coleoptera: Tenebrionidae) to determine their role in the function of th e exoskeleton. Based on qualitative analyses of cuticles, we focused on the sodium dodecyl sulfate (SDS)extractable proteins. A small-scale cuticle "m ini-prep" procedure was devised that yields preparations virtually free of contaminating cellular material compared to hand-dissected preparations, as assessed by fluorescent microscopy using DAPI to stain nuclei. Proteins ex tracted in 1% SDS from various developmental st:ages (last larval instar, p upal, adult) were analyzed by one-dimensional denaturing polyacrylamide gel electrophoresis and by two-dimensional gel electrophoresis. The cuticular protein profiles show both similarities and differences among the stages ex amined. The amino acid composition, glycosylation, and partial amino acid s equence of several abundant cuticular proteins indicate similarity to cutic ular proteins of other insects. (C) 2000 Elsevier Science Ltd. All rights r eserved.