Implanted tumor growth is suppressed and survival is prolonged in sixty percent of food-restricted mice

Citation
J. Matsuzaki et al., Implanted tumor growth is suppressed and survival is prolonged in sixty percent of food-restricted mice, J NUTR, 130(1), 2000, pp. 111-115
Citations number
38
Categorie Soggetti
Food Science/Nutrition","Endocrinology, Nutrition & Metabolism
Journal title
JOURNAL OF NUTRITION
ISSN journal
00223166 → ACNP
Volume
130
Issue
1
Year of publication
2000
Pages
111 - 115
Database
ISI
SICI code
0022-3166(200001)130:1<111:ITGISA>2.0.ZU;2-W
Abstract
To examine the effect of food restriction on immune functions in the tumor- bearing state, mice were divided into a control group (fed 5.0 g diet/d; 71 kJ/d) and a 60% food-restricted group (fed 3.0 g diet/d; 43 kJ/d) at 8-wk of age, and 4 wk later, L1210 tumor cells were inoculated intradermally, In the food-restricted mice, tumor growth was significantly suppressed, and m ean survival time after the tumor inoculation was prolonged (P < 0.05). The plasma concentrations of two antitumor cytokines, interferon-gamma (IFN-ga mma) and tumor necrosis factor-alpha (TNF-alpha), were greater in the food- restricted group before tumor inoculation (P < 0,05). Furthermore, the food -restricted mice had significantly higher plasma levels of IFN-gamma and TN F-alpha aftertumor inoculation, although the treatment significantly increa sed these cytokine levels in both groups. Splenic natural killer cell cytot oxicity was also higher in the tumor-bearing food-restricted mice than in c ontrols (P < 0.05). Food-restricted mice have strong antitumor immunity, an d as a result, tumor growth is suppressed and survival time is prolonged in these mice.