beta-Amylase is one of the most abundant starch degrading activities found
in leaves and other plant organs. Despite its abundance, most if not all of
this activity has been reported to be extrachloroplastic and for this reas
on, it has been assumed that beta-amylases are not involved in the metaboli
sm of chloroplast-localized transitory leaf starch. However, we have identi
fied a novel beta-amylase gene, designated ct-Bmy, which is located on chro
mosome IV of Arabidopsis thaliana. Ct-Bmy encodes a precursor protein which
contains a typical N-terminal chloroplast import signal and is highly simi
lar at the amino acid level to extrachloroplastic beta-amylases of higher p
lants. Expression of the ct-Bmy cDNA in E. coli confirmed that the encoded
protein possesses beta-amylase activity. CT-BMY protein, synthesized in vit
ro, was efficiently imported by isolated pea chloroplasts and shown to be l
ocated in the stroma. In addition, fusions between the predicted CT-BMY tra
nsit peptide and jellyfish green fluorescent protein (GFP) or the entire CT
-BMY protein and GFP showed accumulation in vivo in chloroplasts of Arabido
psis. Expression of the GUS gene fused to ct-Bmy promoter sequences was inv
estigated in transgenic tobacco plants. GUS activity was most strongly expr
essed in the palisade cell layer in the leaf blade and in chlorenchyma cell
s associated with the vascular strands in petioles and stems. Histochemical
staining of whole seedlings showed that GUS activity was largely confined
to the cotyledons during the first 2 weeks of growth and appeared in the fi
rst true leaves at approximately 4 weeks.