Rhynchosporium secalis-infected barley seeds collected during 1996 and 1997
were examined. The scald symptoms were distributed over the lemmas, paleas
, awns, glumes and rachises, but were more common on glumes and awns. Funga
l growth consisting of hyphae and spores was mostly present on the inner su
rfaces of lemmas, paleas and glumes in masses surrounded by what appeared t
o be mucilaginous material. Hyphae and spores along with mucilaginous mater
ial were also observed on the outer surfaces of the awns and rachises. Lemm
as and paleas with lesions were incubated for various periods in sterile di
stilled water amended with streptomycin and the scald pathogen was successf
ully isolated using a streaking method. By this method, number of seeds, le
mmas and paleas from which gave rise to scald fungus colonies, did not vary
much for different incubation periods. However, as the incubation time was
increased, contaminants often overwhelmed the scald colonies. Therefore, e
ither no incubation or an incubation period of 12 hr was suitable for isola
ting the scald fungus using the streaking method. This appears to be the fi
rst report on successful isolation of the scald fungus from infected barley
seed.