A. Pasqualone et al., Identification of durum wheat cultivars and monovarietal semolinas by analysis of DNA microsatellites, EUR FOOD RE, 210(2), 1999, pp. 144-147
Microsatellites isolated in bread wheat were used to identify 20 Italian du
rum wheat (Triticum turgidum var. durum L.) cultivars, A total of 15 micros
atellite primer pairs were tested against DNA extracted from leaf tissue, s
ingle seeds and semolina. Twelve markers showed allelic polymorphism among
the 20 cultivars, providing a total of 41 different alleles, Firstly, an an
alysis of microsatellite informativeness in the chosen set of durum wheat c
ultivars was made and a set of highly polymorphic microsatellites was estab
lished. Secondly, among the most polymorphic cultivars, the minimum number
of microsatellites able to distinguish all cultivars was determined. A set
of five microsatellites was found sufficient to differentiate the durum whe
at cultivars examined. The method is directly applicable to seeds and semol
ina, and is suitable for detecting seed mixtures in the same seed lot.