Agarose gel electrophoresis of wheat starch

Authors
Jegasothy, H Wootton, M Fairclough, RJ
Citation
H. Jegasothy et al., Agarose gel electrophoresis of wheat starch, J CEREAL SC, 31(1), 2000, pp. 75-78
Citations number
20
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF CEREAL SCIENCE
ISSN journal
07335210 → ACNP
Volume
31
Issue
1
Year of publication
2000
Pages
75 - 78
Database
ISI
SICI code
0733-5210(200001)31:1<75:AGEOWS>2.0.ZU;2-Q