Woolskins from Australia and New Zealand, etc. have a very high content of
natural fat, possibly 40-50% on dry skin weight.
The high content of natural Fat, if not reduced during the degreasing proce
ss, causes problems during the manufacturing process which can confer undes
irable characteristics to the leather: hard handle, reduced mechanical prop
erties, difficulty in the fixation of the finish base coats, dyeing spots,
fat spue, etc. Depending on the final leather article, a very thorough degr
easing process will be required. Of the existing degreasing processes, that
one which uses non-ionic surfactants in an aqueous medium is well known.
In this work, a comparative study has been performed between different non-
ionic surfactants: ethoxylated nonylphenol and ethoxylated fatty alcohols.
By means of a 3(3) factorial design optimizing method, the efficiency of de
greasing of glutaraldehyde pre-tanned sheepskins has been studied as a func
tion of the following variables: non-ionic surfactant type, non-ionic surfa
ctant offer and degreasing process temperature.