L-Alloisoleucine (2S, 3R), a diastereomer of L-isoleucine (2S, 3S), is a no
rmal constituent of human plasma. Considerable amounts accumulate in maple
syrup urine disease, in which the branched-chain 2-oxo acid dehydrogenase s
tep is impaired. The mechanism of L-alloisoleucine formation, however, is u
nclear. We addressed this issue by performing oral L-[1-C-13]isoleucine loa
ding (38 mu mol/kg body wt, 50% 1-C-13) in overnight-fasted healthy subject
s (n = 4) and measuring the 3-h kinetics of C-13-label incorporation into L
-isoleucine plasma metabolites. Compared with L-isoleucine, the time course
of C-13-enrichment in the related 2-oxo acid, S-3-methyl-2-oxopentanoate,
was only slightly delayed. Peak values, amounting to 18 +/- 4 and 17 +/- 3
mol percent excess, respectively, were reached within 35 and 45 min, respec
tively. The kinetics of C-13-enrichment in S- and R-3-methyl-2-oxopentanoat
e enantiomorphs were similar and linearly correlated (p much less than 0.00
1). In L-alloisoleucine, however, C-13-label accumulated only gradually and
in minor amounts. Our results indicate that R-3-methyl-2-oxopentanoate is
an immediate and inevitable byproduct of L-isoleucine transamination and fu
rther suggest that alloisoleucine is primarily formed via re-transamination
of 3-methyl-2-oxopenanoate in vivo.