A survey was conducted to document general characteristics of beef cattle m
anagement and identify producer concerns in Manitoba. The survey was divide
d into five sections: (i) characterization of farm operation, (ii) winter m
anagement, (iii) forage and pasture management, (iv) reproductive managemen
t and (v) factors limiting profitability and the use of non-traditional man
agement tools. The survey provided base information for measuring change in
the industry and identified cost of production, pasture, and reproduction
as the top three factors that producers consider limiting the profitability
of beef operations in Manitoba.