Modulation of the gastrointestinal tract of infants by human milk, interfaces and interactions. An evolutionary perspective

Authors
Citation
As. Goldman, Modulation of the gastrointestinal tract of infants by human milk, interfaces and interactions. An evolutionary perspective, J NUTR, 130(2), 2000, pp. 426S-431S
Citations number
46
Categorie Soggetti
Food Science/Nutrition","Endocrinology, Nutrition & Metabolism
Journal title
JOURNAL OF NUTRITION
ISSN journal
00223166 → ACNP
Volume
130
Issue
2
Year of publication
2000
Supplement
S
Pages
426S - 431S
Database
ISI
SICI code
0022-3166(200002)130:2<426S:MOTGTO>2.0.ZU;2-0
Abstract
Human milk contains agents that affect the growth, development and function s of the epithelium, immune system or nervous system of the gastrointestina l tract. Some human and animal studies indicate that human milk affects the growth of intestinal villi, the development of intestinal disaccharidases, the permeability of the gastrointestinal tract and resistance to certain i nflammatory/immune-mediated diseases. Moreover, one cytokine in human milk, interleukin (IL)-10, protects infant mice genetically deficient in IL-10 a gainst an enterocolitis that resembles necrotizing enterocolitis (NEC) in h uman premature infants, There are seven overlapping evolutionary strategies regarding the relationships between the functions of the mammary gland and the infant's gastrointestinal tract as follows: I) certain immunologic age nts in human milk compensate directly for developmental delays in those sam e agents in the recipient infant; 2) other agents in human milk do not comp ensate directly for developmental delays in the production of those same ag ents, but nevertheless protect the recipient; 3) agents in human milk enhan ce functions that are poorly expressed in the recipient; 4) agents in human milk change the physiologic state of the intestines from one adapted to in trauterine life to one suited to extrauterine life; 5) some agents in human milk prevent inflammation in the recipient's gastrointestinal tract; 6) su rvival of human milk agents in the gastrointestinal tract is enhanced becau se of delayed production of pancreatic proteases and gastric acid by newbor n infants, antiproteases and inhibitors of gastric acid production in human milk, inherent resistance of some human milk agents to proteolysis, and pr otective binding of other factors in human milk; and 7) growth factors in h uman milk aid in establishing a commensal enteric microflora.