Authors
Citation
M. Scanlon, Additional clarification regarding packaging, FOOD TECHN, 54(2), 2000, pp. 90-90
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD TECHNOLOGY
ISSN journal
00156639
→ ACNP
Volume
54
Issue
2
Year of publication
2000
Pages
90 - 90
Database
ISI
SICI code
0015-6639(200002)54:2<90:ACRP>2.0.ZU;2-H