Db. Matthews et Al. Morrow, Effects of acute and chronic ethanol exposure on spatial cognitive processing and hippocampal function in the rat, HIPPOCAMPUS, 10(1), 2000, pp. 122-130
Animals, including rats, have a predisposition to process and use spatial i
nformation to organize and guide behavior. The hippocampus and related stru
ctures are critically involved in this function, and, consequently, it has
been proposed that one function of the hippocampus is to construct "spatial
cognitive maps" of environments. Lesions to the hippocampus or its connect
ions produce a pattern of alterations in behavior which include shifts from
the use of spatial information to guide behavior to the use of cue- or tax
on-based information to guide behavior. Recently it was demonstrated that e
thanol interacts with a specific group of neurotransmitter systems, i.e., N
-methyl-D-aspartate receptors and GABA(A) receptors that exist in high prop
ortions in the hippocampus and related structures. In this review, we seek
to summarize the literature demonstrating that one effect of acute and chro
nic ethanol exposure is to produce behavioral alterations that are striking
ly similar to those found following lesions to the hippocampal system. Furt
hermore, cellular and anatomical alterations resulting from similar ethanol
exposure paradigms will be reviewed and offered as possible mechanisms for
producing the alterations in behavior. Finally, several unanswered questio
ns concerning the interaction between ethanol and spatial cognitive process
ing will be identified. Hippocampus 2000; 10: 122-130. (C) 2000 Wiley-Liss,
Inc.