Ec. Neill et al., Relationship between knowledge of reasons underlying nutritional messages and reported compliance, INT J F S N, 51(1), 2000, pp. 73-77
Citations number
6
Categorie Soggetti
Food Science/Nutrition
Journal title
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
Subjects (48 male and 52 female) were shown nutritional messages and asked
about their frequency of compliance and how this behaviour is beneficial to
health. Scores were calculated for both knowledge and behaviour. The corre
lation between the two scores, after adjustment for effects of social class
, age and gender, was 0.57 (P < 0.001). Although most previous research has
failed to relate nutritional knowledge to behaviour, this may depend on th
e type of knowledge and the method of questioning and this deserves further
study.