Rh. Casavant et al., Fatty acid-activated K+ channels in autonomic neurons: Activation by an endogenous source of free fatty acids, J NEUROCHEM, 74(3), 2000, pp. 1026-1033
Application of arachidonic acid evoked robust activation of large-conductan
ce K+ channels in cell-attached and excised inside-out patches from acutely
isolated chick ciliary ganglion neurons. A similar effect was produced by
5,8,11,14-eicosatetraynoic acid, a nonmetabolizable analogue of arachidonic
acid. The unitary conductance of fatty acid-activated channels was 35-40 p
S at +20 mV with physiological gradients of K+ and 165 pS at +20 mV with an
extracellular K+ concentration of 37.5 mM and an intracellular K+ concentr
ation of 150 mM. Gating of these channels in cell-attached patches was pote
ntiated by membrane stretch. Channel gating evoked by both lipids was conce
ntration-dependent, with detectable activation apparent at 4 mu M in the ma
jority of patches and maximal activation occurring between 32 and 64 mu M.
Gating was relatively voltage-independent. Large-conductance K+ channels we
re also activated in inside-out patches by the monounsaturated fatty acid 1
1-cis-eicosenoic acid but not by the fully saturated fatty acid arachidic a
cid. Application of 100 mu M H2O2, an agent that activates cytosolic phosph
olipase A(2), also caused activation of large-conductance K+ channels in in
tact neurons. The stimulatory effects of H2O2 were blocked by pretreatment
with 20 mu M 4-bromophenacyl bromide, an irreversible inhibitor of phosphol
ipase A(2). Therefore, mobilization of endogenous fatty acids can cause act
ivation of large-conductance K+ channels in autonomic neurons.