Dietary intake of whole grain vs. recommendations

Authors
Adams, JF Engstrom, A
Citation
Jf. Adams et A. Engstrom, Dietary intake of whole grain vs. recommendations, CEREAL F W, 45(2), 2000, pp. 75-78
Citations number
28
Categorie Soggetti
Food Science/Nutrition
Journal title
CEREAL FOODS WORLD
ISSN journal
01466283 → ACNP
Volume
45
Issue
2
Year of publication
2000
Pages
75 - 78
Database
ISI
SICI code
0146-6283(200002)45:2<75:DIOWGV>2.0.ZU;2-U