FROM ANCIENT GRINDSTONES TO MODERN MILLING

Authors
HARRIGAN KA
Citation
Ka. Harrigan, FROM ANCIENT GRINDSTONES TO MODERN MILLING, Cereal foods world, 42(6), 1997, pp. 487-489
Citations number
9
Categorie Soggetti
Food Science & Tenology
Journal title
Cereal foods world → ACNP
ISSN journal
01466283
Volume
42
Issue
6
Year of publication
1997
Pages
487 - 489
Database
ISI
SICI code
0146-6283(1997)42:6<487:FAGTMM>2.0.ZU;2-E