A review and proposed nomenclature for major proteins of the milk-fat globule membrane

Authors
Citation
Ih. Mather, A review and proposed nomenclature for major proteins of the milk-fat globule membrane, J DAIRY SCI, 83(2), 2000, pp. 203-247
Citations number
440
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF DAIRY SCIENCE
ISSN journal
00220302 → ACNP
Volume
83
Issue
2
Year of publication
2000
Pages
203 - 247
Database
ISI
SICI code
0022-0302(200002)83:2<203:ARAPNF>2.0.ZU;2-P
Abstract
The characteristics and possible functions of the most abundant proteins as sociated with the bovine milk-fat globule membrane are reviewed. Under the auspices of the Milk Protein Nomenclature Committee of the ADSA, a revised nomenclature for the major membrane proteins is proposed and discussed in r elation to earlier schemes. We recommend that proteins be assigned specific names as they are identified by molecular cloning and sequencing technique s. The practice of identifying proteins according to their M-r, electrophor etic mobility, or staining characteristics should be discontinued, except f or uncharacterized proteins. The properties and amino acid sequences of the following proteins are discussed in detail: MUC1, xanthine dehydrogenase/o xidase, CD36, butyrophilin, adipophilin, periodic acid Schiff 6/7 (PAS 6/7) , and fatty acid binding protein. In addition, a compilation of less abunda nt proteins associated with the bovine milk-fat globule membrane is present ed.