Increased lipoprotein oxidation in Alzheimer's disease

Oxidation has been proposed to be an important factor in the pathogenesis o f Alzheimer's disease (AD) and amyloid beta is considered to induce oxidati on. In biological fluids, including cerebrospinal fluid (CSF), amyloid beta is found complexed to lipoproteins. On the basis of these observations, we investigated the potential role of lipoprotein oxidation in the pathology of AD. Lipoprotein oxidizability was measured in vitro in CSF and plasma fr om 29 AD patients and found to be significantly increased in comparison to 29 nondemented controls. The levels of the hydrophilic antioxidant ascorbat e were significantly lower in CSF and plasma from AD patients. In plasma, a lpha-carotene was significantly lower in AD patients compared to controls w hile alpha-tocopherol levels were indistinguishable between patients and co ntrols. In CSF, a nonsignificant trend to lower alpha-tocopherol levels amo ng AD patients was found. Polyunsaturated fatty acids, the lipid substrate for oxidation, were significantly lower in the CSF of AD patients. Our find ings suggest that (i) lipoprotein oxidation may be important in the develop ment of AD and (ii) the in vitro measurement of lipid peroxidation in CSF m ight become a useful additional marker for diagnosis of AD. (C) 2000 Elsevi er Science Inc.