Sk. Jung et al., Correlated oscillations in glucose consumption, oxygen consumption, and intracellular free Ca2+ in single islets of Langerhans, J BIOL CHEM, 275(9), 2000, pp. 6642-6650
Micron-sized sensors were used to monitor glucose and oxygen levels in the
extracellular space of single islets of Langerhans in real-time. At 10 mM g
lucose, oscillations in intraislet glucose concentration were readily detec
ted. Changes in glucose level correspond to changes in glucose consumption
by glycolysis balanced by mass transport into the islet. Oscillations had a
period of 3.1 +/- 0.2 min and amplitude of 0.8 +/- 0.1 mM glucose (n = 21)
. Superimposed on these oscillations were faster fluctuations in glucose le
vel during the periods of low glucose consumption. Oxygen level oscillation
s that were out of phase with the glucose oscillations were also detected.
Oscillations in both oxygen and glucose consumption were strongly dependent
upon extracellular Ca2+ and sensitive to nifedipine. Simultaneous measurem
ents of glucose with intracellular Ca2+ ([Ca2+](i)) revealed that decreases
in [Ca2+](i) preceded increases in glucose consumption by 7.4 +/- 2.1 a du
ring an oscillation (n = 9). Conversely, increases in [Ca2+](i) preceded in
creases in oxygen consumption by 1.5 +/- 0.2 s (n = 4). These results sugge
st that during oscillations, bursts of glycolysis begin after Ca2+ has stop
ped entering the cell. Glycolysis stimulates further Ca2+ entry; which in t
urn stimulates increases in respiration. The data during oscillation are in
contrast to the time course of events during initial exposure to glucose.
Under these conditions, a burst of oxygen consumption precedes the initial
rise in [Ca2+](i), A model to explain these results is described.