In field and pot experiments, we studied the effect of different nutrients
(N,P, K, S, Ca and Mg) on the qualitative and quantitative characters of th
e Bulgarian cultivar Lazur from chamomile (Chamomilla recutita (L.) K).
In the pot experiments, the optimal ratio between the macronutrients in the
nutrient solution for achieving best quantitative results in chamomile cv
Lazur was N:P:K = 40:28:32%, while the optimal ratio between the other elem
ents was K:Ca:Mg = 40:38:22%; Nitrogen and potassium increased the yields,
while phosphorus increased the essential oil content. Calcium was also foun
d to be important for high yields and dry matter content in the herba. Sulf
ur and phosphorus increased inflorescence weight and essential oil content
in them.
In field experiments the highest yields of inflorescence and oil were achie
ved when the ratio between the major nutrients N:P:K was 1:1:1 (in 120 kg/h
a active ingredients).
Differences in the nutrient regimes induced some alterations in the essenti
al oil quality. The (-)-alpha- bisabolol content was increased by elevated
phosphorus levels, while higher content of magnesium in the solution sharpl
y decreased its content. Hamazulene content in the oil was found to be a re
latively more stable characteristic and was not affected greatly by variati
on of the tested nutrients in the solution.