Oligonucleotides bound by the CAAT enhancer binding protein (C/EBP), the la
ctose repressor, and Gal4 were chemically coupled to cyanogen bromide-activ
ated Sepharose and the temperature dependence of transcription factor chrom
atography was characterized, Each transcription factor was applied to the a
p appropriate column and eluted using a salt gradient at several temperatur
es, Each transcription factor showed a unique behavior. As temperature was
increases, less salt was required to elute C/EBP, more salt was required to
elute lac repressor, while Gal4 showed a biphasic dependency with the amou
nt of salt first decreasing between 4 and 19 degrees C and then increasing
above 19 degrees C. This temperature dependence is not due to protein or DN
A unfolding but rather is a property of complex formation. By loading a col
umn, washing it at a permissive temperature, and then rapidly changing the
column temperature, highly selective elution can be obtained. The thermodyn
amics of this temperature effect are different for the binding of specific
and nonspecific DNA sequences, making chromatography at different temperatu
res a potentially important way of purifying transcription factors, (C) 200
0 Academic Press.