We investigated the hypothesis that amylin and insulin, hormones co-secrete
d by pancreatic B-cells in response to a nutrient stimulus, interact to red
uce food intake. A paradigm was employed that assessed food intake in adult
male rats after bolus intravenous (i.v.) infusion at dark onset. In one ex
periment, rats received saline or amylin (0.1, 0.5 or 1.0 nmol). All amylin
doses significantly suppressed Ih intake, and although significant decreas
es in cumulative intake persisted for 2 h after 0.5 and 1.0 nmol, a signifi
cant increase of food intake actually occurred relative to saline during th
e interval from 1 to 2 h postinfusion. In another experiment, rats received
saline, 0.25 nmol amylin, 10 mU insulin, or the combination of amylin plus
insulin. Neither amylin nor insulin alone significantly changed cumulative
food intake at any time point as compared to saline. However, the combinat
ion significantly reduced intake relative not only to saline but also to am
ylin and insulin alone after 1, 2, and 4 hours. These data are consistent w
ith the hypothesis that endogenous amylin and insulin interact to reduce fo
od intake and, ultimately, body weight.