The effect of biomass concentration and mycelial morphology on fungal ferme
ntation broth rheological properties has been investigated. in previous wor
k it had been shown that commonly used rheological parameters, such as the
power law consistency and flow behavior indices, could be correlated succes
sfully with the broth biomass concentration and clump morphological paramet
ers of roughness and compactness. More recent work on a broader range of da
ta showed a correlation between roughness and compactness; consequently, it
was not correct to use both of these morphological variables simultaneousl
y in rheological parameter correlations. Furthermore, earlier correlations
were only made using clump morphological parameters, as clumps were found t
o be around 90% of the biomass in batch fermentations. In the present work
it was found that the percentage of clumps fell to around 30% to 40% of a s
ample during the later stages of fed-batch fermentations. No clear relation
ship between the flow behavior index and biomass concentration was found, a
t least for those phases of the fermentation in which the viscosities were
high enough for the rheology to be characterized by a disk turbine rheomete
r. The mean value of the flow behavior index was found to be 0.35 +/- 0.1 (
standard deviation) throughout both batch and fed-batch fermentations, alth
ough some significant deviations from this value were observed early and ve
ry late in the fermentations. Correlations for the consistency index, measu
red using a disk turbine rheometer, were based on the biomass concentration
and the mycelial size (represented by the mean projected area or the mean
maximum dimension of all the mycelia). These correlations were reasonably s
uccessful for both fed-batch and batch fermentations. The correlation using
the mean maximum dimension was preferred to that using the mean projected
area, as the former is independent of magnification. The proposed correlati
on is:
K = C-m(2) x (5 x 10(-5) D - 10(-3))
where K is the consistency index (Pa . s(n)), C-m is the biomass concentrat
ion as dry cell weight (g L-1), and D is the mean maximum dimension (mu m).
It should be noted that small changes in the exponent on the biomass conce
ntration (alpha) may dramatically affect any predictions. Consequently, cau
tion in the use of this correlation (and that based on mean projected area)
is advocated, although its accuracy may be suitable for operational or des
ign purposes. (C) 2000 John Wiley & Sons, Inc.