Aims This study investigated the relative oral bioavailability of azimilide
dihydrochloride following administration in the fed (high-fat meal) and fa
sted states.
Methods This was a single-dose, randomized, two-way crossover study in 30 h
ealthy, Caucasian, male subjects. Following oral administration, blood samp
les were collected over 27 days and analysed for azimilide using h.p.l.c. w
ith u.v. detection. Pharmacokinetic parameters were determined using 'nonco
mpartmental' analysis and compared using an ANOVA and 90% or 95% confidence
intervals.
Results The extent of absorption was equivalent in the fed and fasted state
s (ratio = 96.2%; 90% CI = 90.5% -102.4%). However, C-max was decreased 19%
following a high-fat meal (ratio = 81.4%; 90% CI = 76.2% -87.0%). No diffe
rence in t(max) or t(1/2,z) was observed.
Conclusions Azimilide dihydrochloride may be orally administered to patient
s without regard to the prandial state.