Rapid enzyme-linked immunoassay for detection of salmonella in food and feed products: Performance testing program

Citation
Fj. Bolton et al., Rapid enzyme-linked immunoassay for detection of salmonella in food and feed products: Performance testing program, J AOAC INT, 83(2), 2000, pp. 299-303
Citations number
2
Categorie Soggetti
Agricultural Chemistry
Journal title
JOURNAL OF AOAC INTERNATIONAL
ISSN journal
10603271 → ACNP
Volume
83
Issue
2
Year of publication
2000
Pages
299 - 303
Database
ISI
SICI code
1060-3271(200003/04)83:2<299:REIFDO>2.0.ZU;2-J
Abstract
The BIOLINE Salmonella ELISA Test for Salmonella spp., which is a rapid, ea sy, and convenient assay was evaluated for use in detecting Salmonella in f oods and feeds, Each food matrix or feed was artificially contaminated with low levels of Salmonella, Twenty different matrixes were studied and 20 di fferent Salmonella strains from a broad variety of serogroups (B, C, D, E, F, G, H, I, M, O, P, and U) were used. The ELISA Test kit detected levels a s low as 1 cfu/25 g sample with at least 4 of the 20 matrixes tested. The t est kit is applicable to all sample types tested, The BIOLINE Salmonella EL ISA Test kit has been granted AOAC-RI performance tested status.