A 1-mm microbore hydrophilic interaction column has been used for the separ
ation of 2-aminoacridone (2-AMAC)-derivatized glycan mixtures, released fro
m naturally occurring and recombinant proteins, Primary structure identific
ation of the 2-AMAC glycan derivatives was carried out by HPLC using fluore
scence and mass spectrometric detection. In some cases, enzymatic digestion
of the 2-AMAC glycans was applied to confirm glycan structure. This strate
gy is considerably more rapid than methods normally used in glycan analysis
, which involves manual collection of separated oligosaccharide derivatives
and analysis of individual fractions by mass spectrometry.