Sulfate residues attached to the specific position of the component sugar r
esidues of glycosaminoglycans play important roles in the formation of func
tional domain structures. The introduction of a sulfate group is catalyzed
by various sulfotransferases with strict substrate specificities. A rapid d
evelopment achieved in the cloning of various glycosaminoglycan sulfotransf
erases has allowed us to study the biological functions of glycosaminoglyca
n sulfotransferases and their products, sulfated glycosaminoglycans. (C) 20
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