In shoots of the garden pea, the bioactive gibberellin (GA(1)) is synthesis
ed from GA(20), and the enzyme which catalyses this step (a GA 3-oxidase -
PsGA3ox1) is encoded by Mendel's LE gene. It has been reported previously t
hat decapitation of the shoot (excision of the apical bud) dramatically red
uces the conversion of [H-3]GA(20) to [H-3]GA(1) in stems, and here we show
that endogenous GA(1) and PsGA3ox1 transcript levels are similarly reduced
. We show also that these effects of decapitation are completely reversed b
y application of the auxin indole-3-acetic acid (IAA) to the 'stump' of dec
apitated plants. Gibberellin A(20) is also converted to an inactive product
, GA(29), and this step is catalysed by a GA 2-oxidase, PsGA2ox1. In contra
st to PsGA3ox1, PsGA2ox1 transcript levels were increased by decapitation a
nd reduced by IAA application. Decapitation and IAA treatment did not marke
dly affect the level of GA(1) precursors. It is suggested that in intact pe
a plants, auxin from the apical bud moves into the elongating internodes wh
ere it (directly or indirectly) maintains PsGA3ox1 transcript levels and, c
onsequently, GA(1) biosynthesis.