The myocardial oxygen consumption (MVo(2)) to left ventricular pressure-vol
ume area (PVA) relationship is assumed unaltered by substrates, despite var
ying phosphate-to-oxygen ratios and possible excess MVo(2) associated with
fatty acid consumption. The validity of this assumption was tested in vivo.
Left ventricular volumes and pressures were assessed with a combined condu
ctance-pressure catheter in eight anesthetized pigs. MVo(2) was calculated
from coronary flow and arterial-coronary sinus O-2 differences. Metabolism
was altered by glucose-insulin-potassium (GIK) or Intralipid-heparin (IH) i
nfusions in random order and monitored with [C-14]glucose and [H-3]oleate t
racers. Profound shifts in glucose and fatty acid oxidation were observed.
Contractility, coronary flow, and slope of the MVo(2)-PVA relationship were
unchanged during GIK and IH infusions, MVo(2) at zero PVA (unloaded MVo(2)
) was 0.16 +/- 0.13 J . beat(-1) . 100 g-(1) higher during IH compared with
GIK infusion (P = 0.001), a 48% increase. The study demonstrates a marked
energetic advantage of glucose oxidation in the myocardium, profoundly affe
cting the MVo(2)-PVA relationship. This may in part explain the "oxygen-was
ting" effect of lipid-enhancing interventions such as adrenergic drugs and
ischemia.